Grandma’s Berry Jam

Ingredients

• 8 cups berries
• 4 cups sugar
• Juice of 1 lemon
• Clean jars and lids

Steps

1. Wash the berries on the porch and pick out leaves.
2. Simmer berries, sugar, and lemon juice until thick.
3. Taste it, as Grandma’s card says.
4. Ladle into jars, wipe the rims, and label with a thick pencil.